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Course Outline
Day 1
Welcome and Student Introductions
Plumbing Design Criteria
- Historical perspective
- What is Plumbing?
- Piping material specification
- Valves and valve selection
- Primary equipment design
- Fixture count and capacity
- Creating drawings
Codes and Standards
- Overview of DSPS, IPC, IFGC, NFPA, ADA, UPC, LEED, WELL
- Wisconsin Department of Safety and Professional Services (DSPS)
- International Plumbing Code (IPC)
- Uniform Plumbing Code (UPC)
- Accessibility provisions (ADA, ICC, ANSI)
- Water efficiency standards (IAPMO, LEED, WELL)
- Water safety standards (ASHRAE 188 and 514)
Domestic Water Piping
- Domestic water distribution
- Re-circulation pumps and piping
- Pressure zone design
- Hot water heating equipment
- Water quality
- Backflow prevention and metering
Day 2
Drainage and Venting
- Pipe sizing, layout and traps
- Soil and waste vent stacks
- Floor drains and trap primers
- Sump pumps and sewage ejectors
- Odor mitigation measures
New Engineering Building
- Planning and design documents
- Laboratory layout and fixtures
- Mechanical room equipment
- Construction coordination
Storm and Rain Water
- Runoff management, catch basins, irrigation, and stormwater harvesting
- Site gradients and runoff
- Catch basins and dry wells
- Foundation drain tile
- Irrigation and flow control
Day 3
Facility Considerations
- Healthcare
- Medical gas piping
- Certification requirements
- Vacuum and controls
- Temperature regulation
- Laboratories
- Eyewash and emergency showers
- RO / DI and purified water supply
- Commercial Kitchens
- Layout of appliances
- Fats, oil and grease
Tour of Plumber Training Center
Natural Gas Requirements
- Codes and standards
- Required pressure and capacity
- Gas-fired appliances
- Gas pipe sizing
Plumbing Estimating
- Project scope documents
- Plumbing takeoffs
- Estimate components
- Budgeting