Process Hazard Analysis Emphasizing Ammonia Refrigeration Systemsinterpro.wisc.edu/RA00722 See upcoming dates
A PHA is required for facilities covered under OSHA’s Process Safety Management standard and EPA’s Risk Management Plan (RMP) rule. To be effective, the PHA team must be able to identify hazards, evaluate their significance, and develop recommendations to control or eliminate the hazards in and around ammonia refrigeration systems. In this course, you will have the opportunity to put the principles of PHA to work as you develop a mock PHA for a refrigerated facility.
Who Should Attend?
- PSM coordinators
- Refrigeration operators
- Refrigeration design engineers
- Safety and environmental professionals with PSM and/or RMP responsibilities
- Others responsible for developing and implementing process safety management programs
This course is part of the Process Safety Management Professional Certificate. Increase your knowledge and effectiveness at managing PSM/RMP programs for your ammonia refrigerated facility, while earning a recognized credential. Course can be taken individually as well.
Beginning in the Fall of 2021, attendees participating in this course will be able to earn a digital badge as evidence of the knowledge they obtained during the course. Digital badges are micro-credentials that can be earned by successfully passing a final quiz administered online after completing the course. Click here for information on digital badges.
Introduction to Process Hazard Analysis
- Hazards – what they are and how to identify them
- PHA regulatory requirements
- When and why should you conduct hazard evaluations or analyses?
- OSHA interpretations on PHAs
Preparing for a PHA
- How to define PHA objectives and scope
- Information requirements
- Strategies to effectively engage all PHA participants
Critical Factors to Include in PHAs
- Human factors
- Facility siting
- Failure of engineering and administrative controls (safeguards)
- How to account for all operating scenarios
Workshop (Human Factors-Related)
P&IDs -Their Role in the PHA Process
- Purpose of P&IDs
- Characteristics of effective P&IDs
- Role of P&IDs in the PHA process
Management of Change (MOC)
- How changes impact the process hazard analysis
- “Change” vs. “replacement in-kind”
- Types of changes that should trigger a PHA
- OSHA interpretations on MOCs that lead to PHAs
Overview of PHA Methodologies
- Hazard and Operability Study/Analysis (HAZOP)
- Failure Mode and Effects Analysis (FMEA)
- Fault tree analysis
- Advantages, disadvantages, and limitations of each methodology
- Importance of matching the PHA methodology to the complexity of the process
How to Conduct a PHA Using the What-if/Checklist Methodology
- Identify PHA objectives, scope, and subsystems
- Gather required information as input to the process
- Develop and modify the What-if/Checklist
- Rank risks and how risk impacts requirements for recommendations
- Document the PHA process and findings
- Preview of What-if/Checklist workshop
Given appropriate preliminary documentation (P&IDs, photos, etc.), you will work in groups to define PHA objectives and subsystems for analysis, review given information, modify the What-if/Checklist, and complete a first-cut of a hazard evaluation list. Representatives from each group will present their PHA objective(s) and What-if/Checklist modifications.
Site Visit-Engine Room Walk-thru
What-if/Checklist Workshop – (Continues)
Each group conducts a mock PHA using their What-if/Checklist.
What-if/Checklist Workshop Closeout
Roundtable discussion of site visit and PHA using the What-if/Checklist methodology
- Revalidation requirements
- Planning for revalidation
- Redo, update, revise and revalidate-what’s the difference?
- How to conduct and document the PHA revalidation
Action Required Following a PHA
- Determine actionable recommendations
- Resolution of PHA action items
- Management response
- Communication of findings
PHA Process Quality Improvement
- Post-mortem evaluation of a PHA session
- Strategies to achieve PHA process improvement
"Your courses are well thought out and planned to provide everything I expected. All speakers were very helpful and professional. Thank you."
"I came in clueless and I feel comfortable with the knowledge gained."
"Good class. I learned all I expected to."
"Great enlightening experience on PHAs, HAZOP, etc. Very informative material and an excellent, resourceful staff. Thanks."
Dr. Elder has extensive experience in safety including Process Safety Management and its application to ammonia refrigeration systems. He regularly serves as an instructor for the OSHA Training Institute. He received his bachelor’s degree from the University of Kansas, a master’s degree from Wichita State University, and a Ph.D from UW-Madison, all in Mechanical Engineering. Dr. Elder is a registered professional engineer in the State of Wisconsin.
Douglas Reindl, PhD, PE is a professor at the Department of Mechanical Engineering and a Program Director at the Office of Interdisciplinary Professional Programs at the University of Wisconsin-Madison. He has extensive experience in mechanical systems – including industrial ammonia refrigeration systems. As the founding director of the Industrial Refrigeration Consortium, he works extensively to improve the safety, efficiency, reliability, and productivity of ammonia refrigeration infrastructure. Dr. Reindl received his BS in mechanical engineering technology from the Milwaukee School of Engineering, MS in mechanical engineering from UW–Madison, and PhD in mechanical engineering from UW–Madison. He is a registered professional engineer in the State of Wisconsin.
Upcoming dates (1)
Process Hazard Analysis Emphasizing Ammonia Refrigeration Systems
Location: Madison, WI
Course #: RA00722-C412
Fee covers morning and afternoon breaks, scheduled lunches, and course materials.
This in-person course will have an online course site from which you will access the course materials, course evaluation, and participation certificate. Details on how to access the online course site will be sent with registration confirmation.
- CEU: 2
- PDH: 20
Registration: 8:00 AM Central Time
In-person Instruction: 8:30 AM - 4:00 PM Central Time
Note: Class ends at 2:00 PM Central Time on last day
Frederick Elder, Douglas Reindl
Industrial Refrigeration Consortium (IRC) members receive a $200 course discount. We will verify your affiliation.
If you cannot attend, please notify us no later than one week before your course begins, and we will refund your fee. Cancellations received after this date and no-shows are subject to a $150 administrative fee. You may enroll a substitute at any time before the course starts.